Hello everyone, how are you today? You’ll be shocked when we tell you that this amazing recipe was discovered a long time ago! Yes, it’s more than 5 000 years ago and it was made by a monk in a Tibetan monastery. Many experts around the world say that you can use this powerful remedy to treat and prevent many different health problems! And you should also be very careful, because you’re allowed to use it just once in 5 years.
Well, the main ingredient in this recipe is garlic. Garlic – it’s one of the healthiest foods on the planet! Yes, and we all know that many people around the world use raw garlic as a traditional remedy to control high blood pressure, low blood pressure, high cholesterol, inherited high cholesterol, coronary heart disease, heart attack, reduced blood flow due to narrowed arteries, and atherosclerosis. Many different studies have confirmed that allicin, the active compound found in garlic may use the same mechanism as blood pressure drugs called ACE inhibitors to lower blood pressure. It’s believed that garlic prevents the creation of angiotensin II, a hormone, and helps relax blood vessels. And as we said, garlic is also extremely useful and effective in controlling the LDL cholesterol.
Note: this homemade remedy is very simple and easy to make. You just have to follow the simple instructions. Here’s what you need to do:
You will need the following ingredients:
- 5 oz./ 350 grams’ garlic
- 7 oz./ 200 ml 95% alcohol or rum
Note: if you’re using alcohol, make sure it doesn’t contain methanol or benzalkonium chloride. Here’s what you need to do – first, you need to peel and mash the garlic, and then mix it with alcohol. Pour the mixture into a sterilized glass bottle and leave it to stand for ten days. After 10 days, you should strain the liquid, and then return the prepared mixture in the bottle again. Keep it in the refrigerator for a couple of days. This amount will be enough for about 12 days.
How to use it:
Here’s what you need to do – just grab a glass of water with several drops of this mixture before breakfast, lunch and dinner, but use one drop before breakfast, one before lunch, and two or three before dinner. You will be amazed by the results! We really hope you find this article helpful and don’t forget to share it with your friends and family. Thank You and have a nice day!